Les Viviers des Glénan “Chez Castric”

Traditional fish and seafood cuisine. Come and taste the catch of the day!

Located on the island of Saint-Nicolas in the Glénan archipelago, we've been serving up our catch of the day since 1968.
Our à la carte menu includes grilled and stuffed clams, fish soup, crab, fish of the day and the famous grilled lobster, plain or Armorican style.

All our products come from responsible, sustainable, local fishing. Our tanks allow us to keep our shellfish alive, so you can be sure of enjoying fresh products. When you call, you'll be asked to choose your menu. We only prepare the products we need.

Our menus are available on our website.

By reservation only, we serve two courses, one for lunch at 1pm and the second for dinner at 8pm.
Open seasonally from April to September.